self-frosted brown sugar cake - steph

Ingredients For self-frosted brown sugar cake - steph

• 2 c

  brown sugar, packed
• 2 1/2 c

  flour
• 1/2 c

  butter, softened
• 1

  egg, beaten
• 1 c

  buttermilk
• 1 tsp

  baking soda
• 1/2 c

  raisins
• 1/2 c

  walnuts, chopped
• 1 tsp

  vanilla