scratch cake
(2 ratings)
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(2 ratings)
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For scratch cake
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2 1/2 call purpose flour
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1 csugar or splenda sugar
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1 Tbspvanilla
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1 cmilk
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2eggs
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1 clight butter or light margarine
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2 tspbaking powder
How To Make scratch cake
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1Mix all ingredients. Beat at high speed until smooth. Pour into a greased cake pan.
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2Cook until golden brown.Until toothpick inserted come out clean. Bake at 350F for 30 minute.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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