sara lee butter cake
(1 rating)
No Image
ANOTHER REAL GOOD CAKE.SEE WHAT YOU THINK!!! SERVE WITH STRAWBERRIES,VANILLA ICE CREAM WELL YOU KNOW WHAT TO DO AND IT IS REALLY SIMPLE TO MAKE.ENJOY!!
►
(1 rating)
yield
4 -6
prep time
10 Min
cook time
40 Min
Ingredients For sara lee butter cake
-
1-8 oz yellow cake mix
-
1-stick butter,soften
-
1-lrg.egg
-
1-8oz. pkg.crm.cheese
-
2-lrg.eggs
-
2 3/4 cup powdered sugar
How To Make sara lee butter cake
-
1PREHEAT OVEN TO 350* MIX TOGETHER CAKE MIX, BUTTER,AND 1 EGG. PUT INTO A GREASED 9X13 PAN.MIX TOGETHER CRM.CHEESE,2 EGGS,POWDER SUGAR. BEAT THIS MIXTURE TOGETHER FOR 3 MINS.POUR OVER THE CAKE DOUGH. BAKE @ 40 MINS. SPRINKLE WITH POWDER SUGAR WHIL STILL WARM. CUT INTO SQUARES OR BARS.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT