pink lemonade ice cream loaf
(1 rating)
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Great for a girls birthday party,NO photo for this one have not made it since my grandaughter, was a baby.
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(1 rating)
prep time
20 Min
Ingredients For pink lemonade ice cream loaf
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1pound cake, store bought or homemade
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1 qtvanilla ice cream
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16 ounce can frozen pink lemonade concentrate
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1 smtub of cool whip
How To Make pink lemonade ice cream loaf
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1Take ice cream out of freezer to soften. Cut cake lengthwise in 3 even layers. Stir ice cream to soften, add frozen lemonade to ice cream and blend well.
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2put first piece of cake on platter, and top with some of the ice cream mixture. Top with another piece of cake and another layer of ice cream. Then top with last piece of cake on top of ice cream.,
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3Place cake in freezer until ready to serve. Top with cool whip when serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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