orange juice cake

How To Make orange juice cake

• 1

  Preheat oven to 350 degrees. Using electric mixer, whip first six ingredients together for three minutes.
• 2

  Spray a Bundt pan with vegetable spray. Sprinkle the package of pecan pieces into bottom of pan evenly. Pour cake batter into pan on top of nuts.
• 3

  Bake in preheated 350 degree oven for 40 to 45 minutes.
• 4

  While cake is baking, prepare last four ingredients in a small sauce pan. First melt sick of butter, stir in sugar, OJ, and water. Bring to a boil for three minutes while stirring.
• 5

  When cake is done, invert and turn out onto a cake or serving piece with a lip. Poke holes around sides and top of cake with fork. Slowly pour prepared glaze from saucepan over top of cake Allow cake to set and absorb liquid glaze before serving. I like to let mine set covered overnight.
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