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oatmeal cake

(1 rating)
Fairy62 avatar
Recipe by
Jean Fisher
@Fairy62
OFallon, IL

This is a very moist cake. A cake that my Grandmother & Mother frequently made. Great with a cup of coffee or tea.

►
(1 rating)
yield serving(s)
prep time 40 Min
cook time 20 Min
method Bake

Ingredients For oatmeal cake

  • 1 c
    quick cooking oats
  • 1 stick
    butter
  • 1 c
    sugar
  • 1 c
    brown sugar, firmly packed
  • 2
    eggs
  • 1 1/3 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/2 tsp
    nutmeg
  • 1 tsp
    cinnamon

How To Make oatmeal cake

  • 1
    Pour 1 1/4 c. boiling water over oats & butter. Let stand for 20 minutes.
  • 2
    Mix the sugars, flour, baking soda, nutmeg & cinnamon.
  • 3
    Add eggs, 1 at a time.
  • 4
    After 20 minutes, add the oats & water mixture. Mix well.
  • 5
    Bake & top when done with - 6 Tablespoons soft butter 1/4 c. cream 1/2 c. sugar 1/2 teaspoon vanilla 1 c. coconut & nuts Mix & spread on cake & put in broiler for about 5 minutes or until lightly browned.
  • 6
    Bake in 13x9" pan.
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