Real Recipes From Real Home Cooks ®

lousiana swamp cake

(1 rating)
Recipe by
Zelda Hopkins
Webb City, MO

I got this recipe many years ago. If you like Chocolate then this is your cake.I hope you enjoy!!!!!!!!!!!!!!!!!!!!!!!!!

(1 rating)
yield serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For lousiana swamp cake

  • 2 stick
    margarine, room temperature
  • 4 lg
    eggs
  • 1 1/2 c
    all purpose flour
  • 1 c
    chopped pecans
  • 2 c
    sugar
  • 1/2 c
    cocoa, unsweetened
  • 1 can
    coconut, sm. can
  • 1 jar
    marshmallow cream
  • ICING
  • 1 stick
    margarine, room tempature
  • 1 tsp
    vanilla extract
  • 1 box
    powdered sugar
  • 1/3 c
    cocoa
  • 1/2 c
    evaporated milk

How To Make lousiana swamp cake

  • 1
    Preheat oven to 350 degrees. Mix all ingredients together except marshmallow cream in a large bowl and pour in greased 9x13 pan. Bake 20-25 minutes. Remove from oven and spread on marshmallow cream immediately. Let cool completely.
  • 2
    Icing-----Blend all ingredients well with mixer. Spread on top of marshmallow cream.
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