lemonberry cake

How To Make lemonberry cake

• 1

  PREPARE CAKE MIX ACCORDING TO DIRECTIONS, THEN DIVIDE CAKE MIX INTO 2 7X7 GREASED CAKE PANS. BAKE UNTIL YOU CAN INSERT A FORK INTO CENTER ANDIT COMES OUT CLEAN
• 2

  WHILE CAKE IS BAKING, WASH AND SLICED STRAWBERRIES, PLACE IN A LARGE BOWL, ADD SUGAR OR SPLENDA AND MIX WELL. DIVIDE STRAWBERRIES INTO TWO BOWLS. SAVE ONE BOWL FOR TOPPING, IN THE OTHER BOWL MIX IN ONE PKG A WHIPPED CREAM.
• 3

  AFTER CAKES HAVE COOLED, PLACE ONECAKE ONE A SERVING PLATTER, SPREAD STRAWBERRY AND WHIP CREAM MIXTURE OVER THE TOP, THEN PLACE THE OTHER CAKE ON TOP. COVER THE CAKE WITH THE REMAINING WHIPPED CREAM THEN DECORATE WITH THE REMAINING STRAWBERRIES
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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