lemon coffee cake # 1
(1 rating)
No Image
Surprisingly good coffee cakes !
►
(1 rating)
cook time
55 Min
Ingredients For lemon coffee cake # 1
-
1/2 cup butter
-
1 cup sugar
-
2 eggs
-
2 cups cake flour
-
1 tsp baking powder
-
1/2 tsp salt
-
1/2 cup milk
-
1/2 cup chopped pecans
-
grated rind of 1 lemon
- LEMON GLAZE
-
1/2 cup confectioners sugar
-
juice from 1 lemon
-
combine ingredients mixing well . pour over warm cake
How To Make lemon coffee cake # 1
-
1Cream butter and sugar until light and fluffy. Add eggs one at a time beating well after each addition.
-
2Sift dry ingredients and add alternately with milk mixing well after each addition. Stir in pecans and lemon rind.
-
3Pour batter into greased and flour 9 x 5 x 3-inch pan. Bake at 350 degrees for 55 minutes or until tests done.
-
4Pour glaze over coffee cake. Cool 10-15 minutes before removing from pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT