irene's cheesecake
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Cooking time varies. I bake till the top cracks slightly. Best made two or three days ahead.
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yield
10 serving(s)
prep time
30 Min
cook time
1 Hr 30 Min
method
Bake
Ingredients For irene's cheesecake
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3 pkg8-ounce cream cheese
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3/4 csugar
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1 1/2 Tbspflour
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1/2 tspvanilla
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3eggs
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1/4 cheavy cream
How To Make irene's cheesecake
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1Blend cream cheese, sugar, flour and vanilla. Beat in eggs, one at a time. Add cream and beat.
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2Bake at 400 degrees for 10 minutes. Lower to 350 degrees and continue to bake for 50-60 minutes or until golden.
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3Leave door open another hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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