Real Recipes From Real Home Cooks ®

homemade white cake...

(1 rating)
Recipe by
Vanessa "Nikita" Milare
Hilo, HI

I make this every so often. Some times I add in a few drops of food coloring if I wanna give the cake a freaky look to it lol...

(1 rating)
yield 10 to 12
prep time 10 Min
cook time 40 Min

Ingredients For homemade white cake...

  • 2 3/4 c
    cake flour
  • 3 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 2/3 c
    vegetable oil
  • 1/2 c
    milk
  • 3/4 c
    cold water
  • 2 tsp
    vanilla extract
  • 4
    eggs, whites
  • 1/4 tsp
    cream of tartar
  • 1 1/2 c
    sugar

How To Make homemade white cake...

  • 1
    Heat oven to 350F.
  • 2
    Then mix together the wet ingredients in a meduim bowl, all but the egg & suagr. hen add sift together the dry ingredenits in a large bowl. Then slowly add the dry to wet & mix on low speed until batter is smooth.
  • 3
    In a medium bowl beat the egg whites & sugar until frothy. Then add in the cream of tartar & continue to beating until egg whites are stiff.
  • 4
    Then gradually fold this mixer into the batter & make sure not to over mix.
  • 5
    Pour into 2 waxed paper lined 9-inch layer pans.
  • 6
    Then bake for about 35 to 40 mins. Then frost as you wish.

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