helen's pound cake

Name: Helen's Pound Cake
Prep time: 15 min
Cook time: 3 h 30 min
Yield: 10
Ingredients: 1 pound(s) butter; 1 pound(s) confectionery sugar; 6 - eggs; 3 cup(s) all purpose flour; 1 1/2 teaspoon(s) vanilla extract

(1 rating)

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Recipe by

cherie boice

@japchin7

Ithaca, NY

This recipe was given to my by our housekeeper back in 1950's Helen has passed for many years, but this cake is the best pound cake I have ever made. It is very easy so it is worth a try

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(1 rating)

yield 10 serving(s)

prep time 15 Min

cook time 3 Hr 30 Min

Ingredients For helen's pound cake

1 lb

butter
1 lb

confectionery sugar
6

eggs
3 c

all purpose flour
1 1/2 tsp

vanilla extract

How To Make helen's pound cake

1
beat butter and sugar togethter.........add eggs one at a time then flour and vanila

2
add eggs one at a time
3
then flour and vanila in well and put into a greased tube pan. Bake at 325 degrees
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helen's pound cake

Ingredients For helen's pound cake

How To Make helen's pound cake

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