gum drop cake
(1 rating)
Not everyone likes fruitcake but I have the solution. My friend gave this to me cause I do not like fruitcake. Its different and it does tatse good. See if you like it or fool someone and tell them its a fruitcake.
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(1 rating)
yield
6 -8 people
prep time
15 Min
cook time
2 Hr
method
Bake
Ingredients For gum drop cake
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1 cshortening
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1 csugar
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2 lgeggs
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1 tspcinnamon
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1 Tbsphot water
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1 cchopped walnuts
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1 1/2 capplesauce, unsweetened
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1 tspclove, ground
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1 tspsalt
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4 call purpose flour
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1 1/2 tspbaking soda
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2 cgumdrops
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1 lbraisins in water til plump
How To Make gum drop cake
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1Combine shortening and sugar until well blended. Add eggs-- beat well. Sift flour and combine cloves, salt, and soda.Add to drained raisins, gum drops, and nuts. Toss and coat well with flour. Add to batter along with sauce and water. Turn into Greased bundt pan. Bake for 2 hours in 275 degree oven.this is a very dense batter so muscle up .
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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