grace's simple 4th of july cup cakes
(1 rating)
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KIDS WILL LOVE THESE CUP CAKES. DON'T 4GET THEM WHEN PLANNING UR MENU FOR THE 4TH OF JULY GET TOGETHER.
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(1 rating)
prep time
20 Min
cook time
15 Min
Ingredients For grace's simple 4th of july cup cakes
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1 box of betty crocker white cake[or u may use what ever flavor ur kids like]
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tub of white frosting
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1-2 large bags of 4th of july m & ms
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pre-heat oven 350
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use cup cake papers
How To Make grace's simple 4th of july cup cakes
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1FOLLOW DIRECTIONS ON CAKE BOX. I USUALLY PUT A SMALL BOX OF PUDDING[CO-INSIDING WITH FLAVOR OF CAKE] IN MY CAKES AND CUP CAKES. AND MILK INSTEAD OF WATER. MAKE SURE UR BATTER IS NOT THIN. IF IT IS, ADD A TABLESP. CAKE FLOURTIL THICKENS UP.
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2LINE CUP CAKE PAN WITH CUP CAKE PAPERS. POUR 3/4 FULL, AS CAKE WILL RISE. BAKE IN PR-HEATED OVEN FOR 10-12 MINUTES TIL A TOOTH PICK COMES OUT CLEAN. LET COOL.
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3THEN FROST EVELY WITH WHITE FROSTING. AND PLACE 4TH OF JULY M & MS ON IT. AND SERVE WHEN READY.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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