fudge frosting
(1 rating)
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I put this on my Peanut Butter Cake Recipe when I make it. They go together great. I am sure it would be just fine on many other cakes and things too.
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(1 rating)
yield
1 9 x 13 baking pan/ 16 servings
cook time
15 Min
Ingredients For fudge frosting
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1/2 cchocolate chips
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1/2 cbutter
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1 csugar
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1/3 cevaporated milk
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1 tspvanilla
How To Make fudge frosting
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1In sauce pan bring to a boil the sugar, butter and evaporated milk.
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2Allow to boil for 2 minutes stirring constantly.
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3Add chocolate chips and stir until completely melted.
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4Remove from heat and add vanilla. Blend completely.
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5Allow to cool a couple of minutes until it begin to thicken a little.
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6Pour over the cake evenly and then place into fridge for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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