Real Recipes From Real Home Cooks ®

fruit cocktail cake

(1 rating)
Recipe by
Yolonda Jones
Benton, KY

This is very good and easy to make a and it is very rich.

(1 rating)
cook time 45 Min

Ingredients For fruit cocktail cake

  • 2
    eggs
  • 1 1/2 c
    sugar
  • 1
    (303) can fruit cocktail, including juice
  • 2 c
    flour
  • 1 tsp
    baking soda
  • 1/2 c
    brown sugar
  • 1/2 c
    chopped pecans
  • ICING:
  • 3/4 c
    sugar
  • 1
    small can pet milk
  • 1 1/2 stick
    margarine
  • 1 can
    flake cconut

How To Make fruit cocktail cake

  • 1
    Cake: Beat eggs and sugar together until fluffy. Add rest of ingredients and stir until well blended. Pour batter into greased and floured 9x13 pan. Sprinkle brown sugar and nuts over batter. Bake for 45 minutes at 350^
  • 2
    Icing: Mix sugar. milk and margarine together and boil for 2 minutes. Remove from heat and add coconut. Spread on hot cake.

Categories & Tags for Fruit Cocktail Cake:

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