Real Recipes From Real Home Cooks ®

fat free st. patty's day cake

(1 rating)
Recipe by
kim *
Boston, MA

Looking for something light & YUMMY to whip up for St. Patty's Day? Look no further ...

(1 rating)

Ingredients For fat free st. patty's day cake

  • 1
    box angel food cake mix
  • 20 oz can
    crushed pineapple
  • 1 Tbsp
    green food coloring
  • FOR TOPPING
  • 1 sm pkg
    fat free/sugar free instant pistachio pudding mix
  • 16 oz can
    crushed pineapple (drained)
  • 8oz
    fat free whipped topping

How To Make fat free st. patty's day cake

  • 1
    Mix Angel Food cake mix with 20oz can of pineapple & juice, and food coloring until well blended. Spray a nested cake mold w/cooking spray. Spread batter into mold & bake @350' for 30 min's or until knife inserted comes out clean.
  • 2
    To prepare topping: Gently mix pudding mix together w/whipped topping and fold in pineapple. Chill for 2-3 hrs. Spread whipped topping onto nested part of cake or simply slice and top with whipped topping mixture. (This part is even a great dessert all by itself) Yum!

Categories & Tags for Fat Free St. Patty's Day Cake:

ADVERTISEMENT
ADVERTISEMENT