Real Recipes From Real Home Cooks ®

eggless brownies

(2 ratings)
Recipe by
Mary-Lyn Dodds
Hart, MI

Altered a recipe one day when I had no eggs, and REALLY wanted a brownie. This turned out really well.. I hope you enjoy it!

(2 ratings)
prep time 15 Min
cook time 30 Min

Ingredients For eggless brownies

  • 2 c
    all-purpose flour
  • 2 c
    sugar
  • 3/4 c
    unsweetened cocoa powder
  • 1 tsp
    baking powder
  • 1 tsp
    salt
  • 1 c
    milk
  • 1/2 c
    vegetable oil
  • 1/2 c
    melted butter or margarine
  • 1 tsp
    vanilla extract

How To Make eggless brownies

  • 1
    Pre-Heat oven to 350deg. Grease the bottom only of a 9x13 baking pan.
  • 2
    In a large bowl, sift together flour, salt, sugar, baking powder and cocoa powder.
  • 3
    Pour in milk, oil, melted butter/margarine and vanilla, and mix well.
  • 4
    Bake for 25-30 minutes, or until the top is not shiny. (let cool at least 15 minutes before cutting into squares)
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