easy watergate cake
(1 rating)
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I made this one day to see if it would be as good as the recipe my mom would make with more ingredients and I found it is just as good but without so much oil she would add to hers.
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(1 rating)
Ingredients For easy watergate cake
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1 box white cake mix
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1 box instant pistachio pudding (3.4 oz)
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1/2 cup choped pecans
- FOR THE FROSTING
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1 cup of milk
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1box of instant pistashio pudding (3.4 oz)
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1 tup coolwhip *8oz
How To Make easy watergate cake
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1Mix cake mix according to box directions and add the pudding. Bake as directed.
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2For frosting - Mix pudding and milk until thickened ,fold in cool whip
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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