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easy purple velvet cake

(1 rating)
sarahlovescooking avatar
Recipe by
Sarah Finch
@sarahlovescooking
Los Angulas, CA

Its easy and good!

►
(1 rating)
yield serving(s)
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For easy purple velvet cake

  • 1
    18.25 ounce vanilla/white cake mix
  • 1
    3.5 ounce non-instant chocolate pudding mix
  • 1/2 c
    buttermilk
  • 10 drops
    violet food coloring

How To Make easy purple velvet cake

  • 1
    Preheat oven to 350 degrees F.
  • 2
    Prep. cake according to package directions, substituting half of the water called for with buttermilk. Stir in pudding mix and food coloring.
  • 3
    Pour into cake pan/pans and bake according to the package's directions.
  • 4
    Eat and enjoy! XD
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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