easy praline pecan cake
(1 rating)
This is an easy wonderful recipe. Your friends will think you slaved in the kitchen all day!
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(1 rating)
yield
16 serving(s)
prep time
10 Min
cook time
45 Min
Ingredients For easy praline pecan cake
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1 pkgbutter pecan cake mix
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16 ozcontainer coconut pecan frosting
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4eggs
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3/4 cvegetable oil
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1 cwater
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1 cchopped pecans
How To Make easy praline pecan cake
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1Preheat oven to 350 degrees F (175 degrees C). Spray a 9 or 10 inch Bundt pan with non-stick cooking spray. Combine the cake mix with the frosting, eggs, oil, water and 1/2 of the pecan pieces. Mix until combined.
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2Sprinkle the remaining 1/2 of pecans in the prepared Bundt pan then pour in the cake batter. Bake at 350 degrees F (175 degrees C) for 50 minutes or until a toothpick comes out clean.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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