Real Recipes From Real Home Cooks ®

easy peanut butter cake

(3 ratings)
Recipe by
Nelda Carnley
Jack, AL

This is one of my Mama's recipes that she taught me to many years ago to remember. It is so simple but very good. I have to bake this alot for my family. I really don't have a measurement for the peanut butter because Mama told me just to put on big glob, but her glob looked like about 1/2 cup. I have never measured it either I just put in what I think looks good.

(3 ratings)
prep time 5 Min
cook time 25 Min
method Bake

Ingredients For easy peanut butter cake

  • 1
    white cake mix
  • 1
    small can evaporate milk
  • 2 c
    sugar
  • 1
    stick margarine
  • 1/2 c
    smooth peanut butter

How To Make easy peanut butter cake

  • 1
    Cook cake mix according to package direction in a 9"x13" pan. Let cake cool about 5 minutes and with the handle of a wooden spoon poke holes all over cake. In 2 quart boiler add sugar, milk, and margarine. Bring to a rolling boil over medium heat. Remove from heat as soon as it starts boiling, add peanut butter and stir until mixed. Pour over cake.

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