Real Recipes From Real Home Cooks ®

easy apple kuchen

Recipe by
Beverley Williams
San Antonio, TX

This cake is always populat at covered dish dinners and family celebrations.

yield 12 -16
prep time 20 Min
cook time 25 Min
method Bake

Ingredients For easy apple kuchen

  • 1/2 c
    butter
  • 1/2 c
    finely chopped pecans
  • 1/2 c
    sugar
  • 1 box
    yellow cake mix
  • 1 (20oz) can
    sliced apples, drain well
  • 1 c
    sour cream
  • 1 tsp
    cinnamon
  • 1
    egg
  • 1/2 tsp
    salt

How To Make easy apple kuchen

  • 1
    Preheat oven to 350 degrees.
  • 2
    In a bowl, cut the butter into the dry cake mix until crumbly.
  • 3
    Mix in pecans.
  • 4
    Press the mixture lightly into an ungreased 9 x 13 inch baking dish building up a slight edge.
  • 5
    Bake 10 minutes.
  • 6
    Take the pan out of the oven and carefully arrange apple slices on the warm crust.
  • 7
    Mix sugar, cinnamon and 1/4 tsp. salt. Sprinkle this over the apples.
  • 8
    Blend sour cream, egg and 1/4 tsp. salt together.
  • 9
    Drizzle over the apples then spread lightly with a spoon to cover.
  • 10
    Bake for 25 minutes or until edges are lightly browned. Do not over bake.
  • 11
    You can serve this warm but I prefer to let it stand for 2 hours so the topping isn't so runny.

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