Real Recipes From Real Home Cooks ®

dump cake

(1 rating)
Recipe by
ann wilson
the villages, FL

from Tricia Pellegrini of The Villages, FL

(1 rating)
yield 12 serving(s)
prep time 10 Min
cook time 55 Min

Ingredients For dump cake

  • 1 can
    pineapple, crushed with juice (20 oz.)
  • 1 can
    cherry pie filling (16 oz.) can use blueberry, raspberry, blackberry or peach
  • 1 box
    yellow cake mix
  • 1 stick
    butter

How To Make dump cake

  • 1
    Coat sides and bottom of a 13 x 9 baking dish with non-stick spray
  • 2
    Dump in canned pineapple and spread evenly. Demp in canned pie filling and spread evenly over the pineapple.
  • 3
    Crumble cake mix from the box directly over the pie filling.
  • 4
    Slice butter into thin pats and layer over the cake mix. You can add chopped nuts over the cake mix first if desired and then add the pats of butter.
  • 5
    Bake at 350 for 50-60 minutes.

Categories & Tags for Dump Cake:

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