Real Recipes From Real Home Cooks ®

dianne's poppy seed cake

(1 rating)
Recipe by
Susan Magness
Cleburne, TX

Mmm Mmm good and so easy. The sour cream makes this cake so moist. This cake recipe comes from my sister's kitchen, she's the best baker I know.

(1 rating)
yield 12 serving(s)

Ingredients For dianne's poppy seed cake

  • 1 pkg
    yellow cake mix, not pudding type
  • 1 sm
    instant vanilla pudding and pie filling
  • 4
    eggs
  • 1/2 c
    oil
  • 1/2 c
    wine or orange juice
  • 1/2 c
    poppy seeds ( i only use 1/4c)
  • 1 c
    sour cream

How To Make dianne's poppy seed cake

  • 1
    Combine all ingedients and mix by hand then fold in 1 cup sour cream. Bake in bundt pan 40-45 minutes at 350 degrees. Frost with mix of powdered sugar and a little margarine, OJ and a little milk, put on while warm. (Or dust with powdered sugar)

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