Real Recipes From Real Home Cooks ®

cookies and cream cupcakes

(2 ratings)
Recipe by
Taleah Navarre
Boise, ID

These cupcakes are super easy to make, and taste great. Any Oreo or chocolate lover will love these cupcakes!

(2 ratings)
yield 12 -18 Cupcakes
prep time 15 Min
cook time 15 Min

Ingredients For cookies and cream cupcakes

  • 1 pkg
    oreo cookies
  • 1 pkg
    mini oreo cookies
  • 1 box
    chocolate cake mix
  • 1/2 c
    butter, unsalted
  • 1 tsp
    vanilla extract
  • 8 oz
    cream cheese, room temperature
  • 3 3/4 c
    powdered sugar

How To Make cookies and cream cupcakes

  • 1
    Preheat oven to 350 degrees. Mix cake mix as directed. Put one regular size Oreo into the bottom of each cupcake tin. Put remaining Oreos in food processor or blender, and mix until chopped in small pieces. Add to cake mix and stir. Add cake and oreo mix to cupcake tins and bake 12-15 minutes.
  • 2
    For frosting: Cream butter and cream cheese until well blended Add vanilla and mix Add powdered sugar gradually and mix well. Blend 1-2 cups of the mini oreos until fine, leaving little to no chunks and add to frosting. Make sure you leave enough out for garnish though :) Top cooled cupcakes and add a mini oreo to garnish.

Categories & Tags for Cookies and Cream Cupcakes:

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