chocolate peanut butter mug cake
(1 rating)
This is so yummy!!!
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(1 rating)
Ingredients For chocolate peanut butter mug cake
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2 Tbspbutter, softened
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1/2 tspvanilla extract
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2 Tbsppeanut butter
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1egg
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2 Tbspsugar
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2 Tbspflour
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3 Tbspcocoa powder
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1/8 tspsalt
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1/8 tspbaking powder
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3 Tbspchocolate chips
- PEANUT BUTTER PIE MOUSSE TOPPING
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1 Tbspcream cheese (softened)
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1 Tbsppeanut butter
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1/2 tspvanilla extract
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2 Tbspcool whip
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1 Tbsppowdered sugar
How To Make chocolate peanut butter mug cake
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1Melt the butter in a small dish. Add the peanut butter and mix well. In the mug, mix together the vanilla, egg, and sugar until well combined.
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2Combine the flour, cocoa, salt, and baking powder and add to the mug.
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3Pour in the peanut butter/butter mixture and mix well. Stir in the chocolate chips
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4Put in the microwave for 1-2 minutes or until desired doneness is reached (all microwaves are different so you might have to experiment a little. I only do it for about 1 minute). Top with peanut butter pie mousse and hot fudge.
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5Top with peanut butter pie mousse and hot fudge.
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6TOPPING: Mix together the cream cheese, peanut butter, and vanilla. Fold in the whipped cream. Sift in the powdered sugar (I just used a fork) and fold that in too, trying not to over stir. Then put on hot fudge however much you like.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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