chocolate loaf cake
(2 ratings)
This is a wonderfully moist cake, sinful and delicious. One loaf doesn't last long in my house!
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(2 ratings)
yield
4 serving(s)
prep time
15 Min
cook time
40 Min
Ingredients For chocolate loaf cake
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1 boxbetty crocker super moist triple chocolate fudge cake mix
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1 cwater
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1/3 cchocolate syrup
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1/2 coil or applesauce (using applesauce saves calories and it doesn't effect the taste of the cake)
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3eggs or egg substitute
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1 cdark chocolate chips
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1 cpowdered sugar for dusting
How To Make chocolate loaf cake
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1Preheat oven to 350 degrees.
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2Grease two bread pans; set aside. In a large bowl beat together cake mix, water, chocolate syrup, applesauce, and eggs. Stir in chocolate chips.
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3Pour half the batter into one pan then the other. Put both pans on a cookie sheet and place on center rack. Bake for 35-40 minutes or until a knife inserted in the center comes out clean. Let cool in pan for 15 minutes before removing to cooling rack. Put a cup of powdered sugar in a small collander and sprinkle over both loaves.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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