audra's chocolate delight
(1 rating)
I made this recipe up for my boss Mr. Bill more years ago than I'd like to account for. He was a chocoholic and the more chocolate the better. So if your a Chocolate lover you'll really love this one. I borrowed this photo. But next time I make a cake I'll post it,
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(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
35 Min
method
Bake
Ingredients For audra's chocolate delight
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1 boxchocolate cake mix
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6 ozbag semi sweet mini chocolate chips
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2 3/4 ozbag chopped pecans
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5 1/2 ozhersheys syrup
- ICING
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2-12 ozcool whip
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1-8 ozcream cheese
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2-4 1/2 ozinstand chocolate jello pudding
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1 1/2 cpecans chopped finely
How To Make audra's chocolate delight
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1Mix cake as directions on box say. Mix till smooth. -
2Then add mini chocolate chips, pecans and chocolate syrup. Bake in two round cake pans as mix says. Let cool 5 minutes then put on wire racks. cake should be totally cool before icing.
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3Mix Cool whip and cream cheese until smooth (should be at room temperature till soft) then mix chocolate pudding and mix till smooth. After Icing cake keep in refrigerator.This keeps it moist!
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4Note: I've cut the cakes in two , put in freeze for 30 minutes . and made a double batch of Icing. This makes a beautiful 4 layer treat! So yummy!!!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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