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chocolate cheesecake

(1 rating)
Recipe by
Rachel Burbank
Yuba City, CA

Thanks Ghiradelli for all the great recipes!!

(1 rating)
cook time 40 Min

Ingredients For chocolate cheesecake

  • 1 1/2 c
    thin chocolate wafers, crushed
  • 1/4 c
    butter, melted
  • 16 oz
    cream cheese, room temperature
  • 1/2 c
    sugar
  • 3
    eggs
  • 2
    (4 oz) semi-sweet chocolate bar, melted
  • 1/2 c
    sour cream

How To Make chocolate cheesecake

  • 1
    CRUST- mix wafer crumbs and butter and press with spoon onto bottom and part way up the sides of 8" or 9" spring form pan.
  • 2
    FILLING- Preheat oven to 350. Blend cream cheese with sugar and eggs. Add (4 oz) melted chocolate, beating until thick and smooth. Pour into prepared crust. Bake for 30-40 minutes or until firm inthe center. Chill 4 hours or overnight.
  • 3
    TOPPING- Stir (4 oz) melted chocolate into sour cream, and spread over top of cheese cake. Chill until firm.

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