chobani yogurt cake!
(1 rating)
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I got this recipe on the Chobani yogurt website and added honey to the recipe. I baked it in a bundt pan and it came out pretty small, but the flavor was great so I cut it into bite sized pieces and made a trifle with whipped cream and berries!
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(1 rating)
yield
6 -8
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For chobani yogurt cake!
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1/2 cbutter, softened
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1 cbrown sugar
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1 tspvanilla
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2 call purpose flour
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1 tspbaking soda
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1/2 tspbaking powder
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1 cplain chobani greek yogurt
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2 Tbsphoney (optional)
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1egg
How To Make chobani yogurt cake!
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1Preheat oven to 350 degrees then grease and flour a bundt pan.
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2Cream the butter, sugar and vanilla together until smooth, then beat in the egg until well combined.
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3Mix flour, baking soda and baking powder then add to butter mixture, alternating with Chobani. *If using honey, mix in with Chobani.
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4Pour into pan and bake for about 45 minutes or until a knife inserted comes out clean.
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5To serve, slice cake and top with homemade whipped cream and berries, or cut into cubes and layer in a trifle bowl. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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