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cheesecake trifle

(1 rating)
notrub51 avatar
Recipe by
Barbara Bennett
@notrub51
Scranton, PA

Can be made day before it holds up well and oh so good. Enjoy!

►
(1 rating)
yield 6 -8 people
prep time 15 Min
method Bake

Ingredients For cheesecake trifle

  • 1
    angel food cake
  • 2
    8oz. cream cheese
  • 1 pt
    heavy cream
  • 1
    package unflavored gelatin
  • 1 tsp
    vanilla
  • 2
    cans pie topping
  • 3/4 c
    sugar

How To Make cheesecake trifle

  • 1
    Cut cake into small chunks. Beat cream cheese, sugar and vanilla until smooth. Whip cream 1/2 the way then add gelatin, continue beating until stiff. Blend cheese and whipped cream. In a trifle bowl layer cake pieces,cheese mixture and pie topping. Refrigerate.
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