butterscotch cake

Name: Butterscotch Cake
Prep time: 10 min
Cook time: 1 h
Yield: 8
Cuisine: Southern
Ingredients: 1 package(s) yellow cake mix; 1 package(s) vanilla instant pudding (small); 1 cup(s) sour cream; 1/2 cup(s) vegetable oil; 4 - eggs; 11 ounce(s) butterscotch chips

(1 rating)

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review

Recipe by

Ruth Norman

@Ruth2012

Conyers, GA

A lady in our church made this for our family when my son had surgery. It is delicious! You end up with a sweet, crunchy topping that is wonderful!

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(1 rating)

yield 8 -12

prep time 10 Min

cook time 1 Hr

method Bake

Ingredients For butterscotch cake

1 pkg

yellow cake mix
1 pkg

vanilla instant pudding (small)
1 c

sour cream
1/2 c

vegetable oil
4

eggs
11 oz

butterscotch chips

How To Make butterscotch cake

1
Mix 1st 5 ingredients for 3-4 min.

2
Add 11 oz pkg butterscotch morsels and mix by hand.
3
Pour into greased & floured tube pan.
4
Bake at 350 for 1 hr.
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butterscotch cake

Ingredients For butterscotch cake

How To Make butterscotch cake

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