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best ever pound cake

(1 rating)
SweeeteTee avatar
Recipe by
Tina Allison
@SweeeteTee
Rochester, NY

Everyone that eats this cake Loves it.

►
(1 rating)
prep time 20 Min
cook time 1 Hr 15 Min

Ingredients For best ever pound cake

  • 3 c
    cake flour
  • 3 c
    sugar
  • 2 stick
    butter, room temperature
  • 1 pkg
    cream cheese, room temperature
  • 1 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1 tsp
    vanilla extract
  • 1 tsp
    lemon extract
  • 1 Tbsp
    lemon zest, grated
  • 1 tsp
    yellow food coloring
  • 1 tsp
    butter flavoring
  • 6 lg
    eggs

How To Make best ever pound cake

  • 1
    Preheat oven to 350 .Grease and flour bunt pan. cream together butter , cream cheese,& sugar,about 3 minutes or until smooth.Add your flavoring,color,&zest for 1 minute.In a seprate bowl mix together your dry ingredients,then add them to your butter mixture.While mixing add your eggs .Beat for 2 minutes.Pour into bunt pan . Please be aware that ovens may very Ive made this cake alot at different peoples houses sometimes your cake may take longer or shorter time .always use the toothpick method.
  • 2
    Alow cake to cool for 10 minutes then remove from pan .most people love this cake just like this .But I also make a lemon cornstarch sauce that is very popular as well.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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