berry layer cake
(1 rating)
Friends & Family Loved it and come back for seconds. Hope Y'all like it
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(1 rating)
yield
12 serving(s)
prep time
20 Min
cook time
45 Min
Ingredients For berry layer cake
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1 duncan hines moist deluxe *strawberry* supreme cake mix
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2/3 cup strawberry jam, divided
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2 1/2 cups fresh bluebrries, rinsed,drained and divided
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1 container (8 ounces) cool whip, thawed and divided
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fresh strawberries slices, for garnish
How To Make berry layer cake
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1Preheat oven to 350.Lightly grease and flour TWO 9-inch round cake pans
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2Prepare , bake cake and cool cake following package directions for Basic recipe.
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3Place 1st cake layer on serving plate. Spred with 1/3 cup jam. Arrange 1 cup blueberries over the jam. Spred half of the Cool Whip on top of blueberries to within 1/2 inch of the cakes edge. Add 2nd layer on top. Repeat with the remaining 1/3 jam, 1 cup blueberries and remaining Cool Whip. Garnish with Strawberry slices and remaining 1/2 blueberriess. Refrigerate util ready to serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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