angle cloud cake
(1 rating)
No Image
very light refreshing cake...a favorite at the office. Once you make the basic recipe, it is easy to be creative. I also make this with marichino cherries, large jar, half of the jar with juice gets chopped and used like the pineapple, the other half gets placed in and on the cake. I also use chocolate pudding and cool whip with the cherries...It's like having chocolate covered cherries in cake form!
►
(1 rating)
Ingredients For angle cloud cake
-
1angel food cake
-
8 ozcool whip
-
1 pkgvanilla instant pudding
-
1 small cancrushed pineapple in juice
-
strawberries, fresh
-
blueberries, fresh
-
any other fruit
How To Make angle cloud cake
-
1Place pineapple with juice in a medium bowl, mix in the dry pudding...then fold in the cool whip.
-
2cut angel food cake in half horizontally...used half of cool whip mixture on the bottom layer...top with sliced strawberries, sprinkle on blueberries, raspberries or any other bite sized fruit. Place other angel food layer on top, top that one with the other half of cool whip mixture, and invert whole ripe strawberries on top. Refrigerate until serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT