bacon waffles

Name: Bacon Waffles
Prep time: 10 min
Cook time: 5 min
Yield: 6
Cuisine: Southern
Ingredients: 1 - egg; 2 cup(s) all purpose flour; 1/4 cup(s) vegetable oil; 1 1/2 cup(s) milk; 3 tablespoon(s) sugar; 3 teaspoon(s) baking powder; 1/4 teaspoon(s) salt; 1 teaspoon(s) vanilla; slice(s) partially fried bacon

Savory, bacon goodness cooked into your favorite waffle!

review

Recipe by

Jean Goss

@gossjean

Beaumont, TX

Through the years, this has been a family favorite for those special mornings!

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yield 6 serving(s)

prep time 10 Min

cook time 5 Min

method Bake

Ingredients For bacon waffles

1

egg
2 c

all purpose flour
1/4 c

vegetable oil
1 1/2 c

milk
3 Tbsp

sugar
3 tsp

baking powder
1/4 tsp

salt
1 tsp

vanilla
slice

partially fried bacon

How To Make bacon waffles

1
In medium bowl, beat egg until frothy. Add remaining ingredients, mix until smooth.

2
Add 2/3 cups batter to preheated waffle maker and spread evenly with rubber spatula. Place a piece of partially fried bacon on top of batter and close unit to bake.
3
Carefully remove waffle lightly. Repeat until all waffles are baked. These freeze well and toasted later.
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bacon waffles

Ingredients For bacon waffles

How To Make bacon waffles

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