huevos rancheros
(1 rating)
I was working in San Antonio and loved to go out to breakfast on 3rd shift. There was this little Mexican restaurant that served a delicious dish called Huevos Rancheros. The basic dish consists of fried eggs served upon lightly fried corn or flour tortillas topped with a salsa, refried beans, slices of avocado, or guacamole, and cheddar cheese. This is my take on their dish.
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(1 rating)
yield
4 serving(s)
prep time
30 Min
cook time
15 Min
method
Bake
Ingredients For huevos rancheros
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4 lgflour tortillas
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1 crefried beans
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1 1/2 cmedium salsa divided in half
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1 tsptaco seasoning mix, or to taste
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1 mdbowl of ice water
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4poached eggs
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1 ccheddar cheese, shredded
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1 cguacamole
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sour cream
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kosher salt and freshly ground black pepper
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jalapeños to taste
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fresh basel chopped
How To Make huevos rancheros
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1Poach eggs in boiling water the directions are here http://www.wikihow.com/Poach-an-Egg . Keep in ice water until ready.
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2Spray with cooking spray four ½ qt. ovenproof ramekins (I use ½ qt. antique Stoneware Mixing Bowls. 5 ¾ wide X 3 ¼ high).
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3Place tortillas in microwave between two damp paper towels so they are soft and pliable. Place in each of the ramekins, spray with cooking spray again and bake in 400 degree F oven for 10 minutes or until crisp.
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4Meanwhile, combine the refried beans, ½ the salsa, and taco seasoning. Cover, and cook in the microwave until heated through. (I use Bill Echols Taco seasoning mix I from Allrecipes).
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5Spread refried bean mixture in tortilla shells be sure to pull up the sides of the shell. Spoon remaining salsa in each shell, sprinkle cheese in each. Gently place a poached egg on top.
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6Place each in microwave for 30 seconds to melt the cheese and reheat the egg.
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7Top with remaining salsa a dab of sour cream kosher salt, fresh basal and freshly ground black pepper Jalapeno’s to taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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