bette davis' red flannel hash
(2 ratings)
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I found two ziplock bags filled with recipe's. One filled with my parents recipes, the other with my grandmother's recipes. This one came from my grandmothers recipe bag. I love corned beef hash and this one is especially good because of the beets. Adds a wonderful flavor and no one has to know they're in there, but you! Enjoy~ PS. I remember the story about the 'red flannel' part of the recipe, as in 'Why red flannel?' It was quite a scandal in the 60's. Apparently, when Bette Davis would make this dish, a Red Flannel Shirt was all she wore! Even if it's not true, sure makes a good story.
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(2 ratings)
yield
serving(s)
prep time
15 Min
cook time
20 Min
method
Stove Top
Ingredients For bette davis' red flannel hash
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2 ccooked corned beef
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3 ccold, boiled potatoes
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1 ccold, cooked beets, not pickled
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6eggs
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salt and pepper, to taste
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cream, enough to moisten meat mixture
How To Make bette davis' red flannel hash
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1Chop corned beef and potatoes into bit size pieces. Finely dice beets and combine with corned beef and potatoes.
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2Season corned beef mixture with salt and pepper, and add a dash or two of cream, just enough to moisten meat mixture. Heat a large iron skillet on medium heat. Add 2-3 tablespoons butter, enough to coat the bottom of the skillet and add corned beef mix. Stir and spread evenly over bottom of skillet.
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3Cook corned beef like you would hash browns. I mash the mixture down into the pan and cover with a lid. Cooking one side, flip and cook the other side. Once both sides are browned, about 5 minutes on each side, I stir it all up, to mix the browned bits with the inside bits.
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4Reduce heat to med-low, drop eggs, one at a time, onto the hash, cover with lid and cook 3-5 minutes or until desired doneness. OR you can poach the eggs separate and serve with the eggs on top. Enjoy~
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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