Real Recipes From Real Home Cooks ®

bacon and cheese quiche

(1 rating)
Recipe by
Ellen Schenker
Smithtown, NY

EASY

(1 rating)

Ingredients For bacon and cheese quiche

  • 1/2
    chopped onion
  • 1 stick
    stick swiss cheese or cheddar cheese grated
  • 5-6
    strips bacon cooked and crumbled
  • 3
    eggs
  • 1/2 pt
    heavy cream
  • dash of pepper

How To Make bacon and cheese quiche

  • 1
    Put heavy cream, eggs and pepper in blender and mix. Put onion, cheese and bacon in unbaked pie shell (I usually spray a pie plate with pam and pass on the pie shell to save on carbs). Pour liquid over and cook at 350 degrees for about 1/2 hour.

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