banana granola breakfast loaf
(1 rating)
Perfect for breakfast....warm with butter or marmalade...you can make this batter the night before and bake fresh in the morning...YUM
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(1 rating)
prep time
15 Min
cook time
30 Min
Ingredients For banana granola breakfast loaf
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2 cflour
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1 1/2 csugar
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2 tspbaking powder
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1 tspbaking soda
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1 tspcinnamon, ground
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1 tspalmond extract
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1 tspvanilla extract
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2eggs
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1 stickbutter,melted
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1 cmilk
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1 1/2 cgranola
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3bananas, ripened and smashed
How To Make banana granola breakfast loaf
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1In a large bowl combine the dry ingredients.
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2in another bowl, combine the wet ingredients...
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3pour the wet ingredients into the dry and mix well to make a batter.
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4this can be made in a loaf pan or individual portions, using a cupcake pan...
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5bake at 350 degrees for about 25-30 mins...depending on your oven....serve warm with butter or any marmalade/preserves
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Banana Granola Breakfast Loaf:
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