ham an egg salad

How To Make ham an egg salad

• 1

  cook the ham in skillet till done, transfer to a paper towl-lined plate to drain. add the shallot to skillet an cook 2 or 3 min. pour in 2 tablespoons vinegar, reduce the heat to low an simmer for a minute.
• 2

  fry your 4 eggs sunny side up. add your frisee an your cooked ham to the warm skillet with onions an vinegar an season with touch salt an pepper. toss to coat
• 3

  divide the mixture in 4ths an place each 4th on a plate top with an egg serve ummm
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