country breakfast pizza
(2 ratings)
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My family and friends love this breakfast pizza because you can use almost anything you like for breakfast and it's fast and easy
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(2 ratings)
yield
16 serving(s)
prep time
55 Min
cook time
20 Min
Ingredients For country breakfast pizza
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4 1/2 call purpose baking mix
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1 pkgactive dry yeast, mixed in warm water
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1 1/3 cwater, warm
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1 pkgbreakfast sausage, cooked
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1 pkgreal bacon bits
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6eggs, slightly beaten with 4 tbsp of water
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5 pkgbreakfast gravy, or premade gravy
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8 ccheddar cheese, shredded
How To Make country breakfast pizza
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1Mix warm water and yeast together, wait 5 minutes. Using a large mixing bowl add baking mix, add yeast mix once yeast is dissolved. Mix until dough form a ball, lightly grease a bowl and dough cover with plastic wrap or towel and sit in a warm place til it doubles. Should make about 4 pizzas.
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2Roll or spread dough onto a lightly greased pizza pan. Spread gravy on dough, now add your toppings and cheese. Now drizzle egg mixture on top of pizza. Bake 20-25 minutes, 400* degree. Until cheese is bubbling and lightly brown. Makes 4 pizzas
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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