peach-amaretto frappe

Name: Peach-Amaretto Frappe
Prep time: 5 min
Yield: 1
Cuisine: American
Ingredients: 1 cup(s) nonfat milk; 1 large peach, peeled, pitted, cut into 8ths (or 2 canned peach halves, drained); 5 - ice cubes; 2 tablespoon(s) brown sugar; 1/4 teaspoon(s) almond extract

(1 rating)

review

Recipe by

Vicki Butts (lazyme)

@lazyme5909

Grapeview, WA

From Womans Day Low-Fat Meals, Summer 97.

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(1 rating)

yield 1 serving(s)

prep time 5 Min

method Blend

Ingredients For peach-amaretto frappe

1 c

nonfat milk
1 lg

peach, peeled, pitted, cut into 8ths (or 2 canned peach halves, drained)
5

ice cubes
2 Tbsp

brown sugar
1/4 tsp

almond extract

How To Make peach-amaretto frappe

1
Combine all ingredients in blender.

2
Blend at high speed about 1 minute, or until smooth and foamy.
3
Pour into a chilled glass and serve.
4
Per serving: About 220 cal, 9 g pro, 48 g car, 0 g fat, 0% cal from fat, 5 mg chol, 125 mg sod, 1 g fiber.
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peach-amaretto frappe

Ingredients For peach-amaretto frappe

How To Make peach-amaretto frappe

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