sausage and egg breakfast tacos

How To Make sausage and egg breakfast tacos

• 1

  Brown the sausage, crumbling it as it cooks. Drain off the grease.
• 2

  Beat the eggs well. Pour into the skillet with the sausage.
• 3

  Cook stirring often until the eggs are done.
• 4

  Divide the sausage mixture evenly between the 6 torlillas, placing it in the center of each.
• 5

  Sprinlke each with cheese. Add picante sauce if desired.
• 6

  Roll each taco. Serve warm.
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