spanish egg casserole

Ingredients For spanish egg casserole

• 12 md

  eggs
• 3-4 lg

  potatoes sliced
• 1 md

  onion chopped
• 1/2 md

  bell pepper chopped
• 1/2 c

  cilantro, fresh chopped
• 1/2 lb

  bacon chopped
• 1 c

  cheddar cheese
• 2 md

  jalapeno peppers de-seeded & chopped
• 1/2 c

  half and half
• salt and pepper to taste
• 1 bottle

  pam spray