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quiandvine quiche

(1 rating)
lhendrickson14 avatar
Recipe by
Lynn Hendrickson
@lhendrickson14
Morrisville, NY

A little vocabulary test for the day.

►
(1 rating)
yield 6 -8
prep time 30 Min
cook time 30 Min

Ingredients For quiandvine quiche

  • 1 can
    del monte mandarin oranges
  • 1/2 c
    peter paul mounds "sweetened coconut flakes
  • 1/2 c
    crushed almonds
  • 4 Tbsp
    fluff original marshmall fluff
  • 4
    eggs
  • 1/2 c
    crisco pure vegetable oil
  • 1 14 oz pkg
    pillsbury refrigerated pie crusts

How To Make quiandvine quiche

  • 1
    1. Layer 1 Pillsbury Refrigerated Pie Crust onto a greased 9 inch pie pan 2.Beat eggs into a bowl 3.Add the remaining ingredients to the beaten egg mixture
  • 2
    4. Pour the mixture into the Pillsbury Pie Crust 5.Bake at 350 degrees for 30 minutes
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