jimmy dean holiday breakfast
I make this for our Thanksgiving & Christmas morning breakfast. My kids, daughters-in-laws, grandkids & hubby loves this casserole.Great for brunch and special occasions. This recipe can be made ahead and refrigerated up to 12 hours before baking.
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yield
3 serving(s)
prep time
30 Min
cook time
1 Hr
method
Bake
Ingredients For jimmy dean holiday breakfast
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1/2 pkgpork sausage, cooked, crumbled & drained.
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5 eggslightly beaten
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1 1/2 cmilk
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1 tspdry mustard
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4 ozshredded cheese
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3 ccubed bread
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1/4 tspblack pepper
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1/2 tspsalt
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1/4 cmushrooms, sliced
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1/4 cgreen onions
How To Make jimmy dean holiday breakfast
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1Preheat oven to 325 F. In a large mixing bowl, combine eggs, milk, mustard & salt. Distribute half of the bread evenly in a buttered 9x13x2 baking dish. Sprinkle with half the pepper, half cheese, half the sausage & half of each ingredient. Repeat layering using remaining bread, pepper, cheese, sausage & ingredients. Pour egg mixture over casserole. Bake uncovered for 55-60 min. til eggs are set. Tent with foil if top begins to brown too quickly. Makes 3 servings. Can be made the night before and refrigerated before baking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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