Real Recipes From Real Home Cooks ®

hot link breakfast casserole

(1 rating)
Recipe by
Zanita Haley
Thomaston, GA

Made this for the first time when I didn't feel like going to the store, whipped this up not having any idea how it would be...turns out it was pretty good, pan was empty before I even had the chance to photo the finished product.

(1 rating)
yield 6 serving(s)
prep time 25 Min
cook time 35 Min
method Bake

Ingredients For hot link breakfast casserole

  • 6 slice
    bread (i used white)
  • 6 lg
    eggs
  • 2 c
    cheese, shredded
  • 1 md
    onion
  • 3 slice
    red sausage links
  • 1 bag
    bacon bits
  • salt and pepper to taste

How To Make hot link breakfast casserole

  • 1
    Using a casserole dish that has been sprayed w/ cooking spray, lay the slices of bread to fill bottom of dish
  • 2
    In a bowl beat the 6 eggs together adding a little salt and pepper if desired, once beaten well pour half the egg mixture over the slices of bread
  • 3
    Meanwhile prepare sausage as desired(I used a George Foreman)while sausage is cooking, saute' onions in butter with salt & pepper if desired.
  • 4
    Once those are done, add cut up links to the bread base, followed by the saute'd onions,and bacon bits. Sprinkle a layer of cheese, add remaining egg mixture, as you did in step 2. Cover casserole top with the remaining shredded cheese.
  • 5
    Bake in 350 degree oven for 35 minutes. *This recipe can be prepare the night before, kept in refrigerator until you are ready to bake
ADVERTISEMENT
ADVERTISEMENT