breakfast deviled egg shrimp casserole
(1 rating)
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started playing around with this and found it to be a delicious breakfst or any meal time dish!!
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(1 rating)
yield
6 -8
prep time
15 Min
cook time
15 Min
Ingredients For breakfast deviled egg shrimp casserole
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1 canready made potato soup
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1 canready made new england clam chowder soup
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1 dozen lgdeviled eggs sliced
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2 small cantiny shrimp or cooked breaded shrimp
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1 cancream of shrimp soup
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1 tube lgritz crackers
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2 Tbspmelted butter
How To Make breakfast deviled egg shrimp casserole
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1Add all soups in pan til slow boil add 1/2 can milk.
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2Place soup in 9x13 pan.
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3Sprinkle cans of shrimp or cooked fried shrimp (both taste great I prefer the cooked fried has more texture and taste).
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4Place your deviled eggs as you like them prepared in rows of 3 across and 4 down.
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5Mix melted butter and ground up crackers together (add more cracker mixture to your liking).
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6Place in preheated oven 350* and bake for about 10 minutes til crackers turn golden. scoop and serve and enjoy!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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